Valio Gefilus lactose free natural yoghurt 2,5% 380g
Nutrition per 100g
Energy | 220 kJ / 52 kcal |
Protein | 3,3 g |
Fat | 2,5 g, of which saturated fatty acids 1,25 g |
Carbohydrates | 4,2 g, of which sugars 4,2 g and lactose 0 g |
Salt | 0,1 g (Salt content is exlusively due to the presence of naturally occuring sodium) |
Vitamin D | 1 µg |
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Ingredients
milk, gelatine, starter culture, Lactobacillus rhamnosus GG, vitamin D.

- Lactose free
- Preservative-free